Great news in the world of allergy prevention! A new study published in the journal Pediatrics confirms that the updated medical guidance on introducing peanut products to infants is having a massive real-world impact.
The research shows that approximately 60,000 children in the U.S. have avoided developing a peanut allergy thanks to the shift away from delayed feeding, first recommended in 2015.
Key Findings from the Study:
- Significant Decline: Peanut allergy diagnoses in children aged 0 to 3 declined by more than 40% following the expanded recommendation to introduce peanuts early.
- Life-Changing Guidance: This positive trend is a direct result of following the landmark 2015 LEAP trial, which proved that early exposure could prevent future allergies.
- The Current Recommendation: This research strongly reinforces the current medical guidance, which advises parents to introduce peanuts and other major food allergens between four and six months of age. Parents consult your pediatricians about this.
As your dedicated allergy specialists, we have been strong advocates for this evidence-based approach and are thrilled to see the impact these guidelines are having on families across the country. If you have any questions about how to safely introduce allergenic foods to your infant, please schedule a consultation with our team.
